Steps
1. Preheat your oven to 475°F (245°C).
2. Place the pizza crust on a baking sheet or pizza stone.
3. Spread the pizza sauce evenly over the crust.
4. Arrange the mozzarella slices and tomato slices on top of the sauce.
5. Drizzle a little olive oil over the toppings and season with salt and pepper.
6. Bake in the oven for 10-12 minutes, or until the cheese is bubbly and the crust is golden.
7. Remove from the oven and top with fresh basil leaves before slicing and serving.