Savory Beef and Veggie Breakfast Bowl with Egg and Garlic Sauce

Start your day with a hearty breakfast bowl featuring seasoned beef, vibrant veggies, and a perfectly cooked egg, served with a zesty garlic sauce on the side for an extra kick.

Steps

1. In a skillet, heat olive oil over medium heat.
2. Add chopped onion and bell pepper, sauté for 2-3 minutes until softened.
3. Add ground beef, season with salt and pepper, and cook until browned, about 5-7 minutes.
4. Stir in chopped spinach and cook until wilted, about 1-2 minutes.
5. In a separate pan, fry the egg sunny-side up or to your preference.
6. For the sauce, mix soy sauce, vinegar, and chili flakes in a small bowl.
7. Assemble the bowl: place the beef and veggie mixture at the base, top with the fried egg, and serve the garlic sauce on the side.