Spicy Chicken Chili Stir-Fry

This Spicy Chicken Chili Stir-Fry brings together tender chicken pieces and a medley of vibrant vegetables, all tossed in a zesty chili sauce. Perfect for a quick meal with a kick!

Steps

1. Heat olive oil in a pan over medium heat.
2. Add diced chicken and cook until browned, about 5-7 minutes.
3. Stir in garlic and onions, cooking until onions are translucent.
4. Add bell pepper and cook for another 2-3 minutes.
5. Stir in chili paste and soy sauce, mixing well. Season with salt and pepper.
6. Cook for an additional 2 minutes to combine flavors.
7. Serve hot, garnished with fresh cilantro.