Spicy Indian Beans and Rice

Spicy Indian Beans and Rice AI-generated image
30 minTotal time
EasyDifficulty
350kcal / serving

Ingredients

For 1 serving

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A flavorful vegetarian Indian dish combining beans, garlic, onions, and tomatoes served over fragrant rice.

Steps

  1. In a pan, sauté garlic and onions until fragrant.
  2. Add tomatoes and cook until softened.
  3. Stir in beans and spices, let simmer for a few minutes.
  4. Serve the bean mixture over rice, garnish with fresh cilantro.
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