Tomato Basil Chicken Pasta

A delightful dinner dish featuring the freshness of tomatoes and the aroma of basil, combined with tender chicken and pasta.

Easy 30 min 450 cal
Steps

1. Cook pasta according to package instructions. 2. Season chicken breast with salt and pepper, then pan-sear until cooked through. Set aside. 3. In the same pan, sauté garlic until fragrant, then add cherry tomatoes and cook until they burst. 4. Add cooked pasta to the pan, along with shredded chicken. 5. Toss in fresh basil leaves and drizzle with olive oil. 6. Serve hot and enjoy!

Ingredients

1 chicken breast, 1 cup cherry tomatoes, 2 cloves garlic, 1/4 cup fresh basil leaves, 1/2 cup pasta, 1 tablespoon olive oil, Salt and pepper to taste

You May Also Like
Sicilian Fennel and Red Orange Salad
Overnight High-Protein Oatmeal Berry Pancakes
Savory Jelly-Glazed Chicken with Herb Salad
Citrus Infused Lentil and Rice Pilaf
Aloo Chaat
Spicy Nut-Crusted Chicken with Honey Glaze
Classic Cape Malay Bobotie
Durban Bunny Chow
Silky Creamy Soft Milk Pudding
Creamy Garlic Parmesan Chicken
Chocolate Glazed Chicken Breast
Bolognese with Crispy Sage Butter Topping
Mushroom Walnut Bolognese with a Hint of Cinnamon
Beer-Braised Chicken Thigh with Caramelized Onions
Creamy Chicken 65 Egg Wrap