This delicious and healthy vegetarian dish is perfect for breakfast or lunch!
1. Toast the bread slices until golden brown. 2. In a bowl, mash the avocado with a fork, adding salt and pepper to taste. 3. Spread the avocado mash on the toast slices. 4. Enjoy!
Ingredients for 1 person: - 1/2 ripe Avocado - 2 slices of Bread - Salt and Pepper to taste
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