Banana Fritters

Fried banana-based fritters made with simple ingredients. Perfect for a breakfast or snack.

Steps

1. Peel the bananas and mash them with a fork until creamy.
2. Add the flour, sugar, vegetable oil, and vanilla extract. Mix well to combine all the ingredients.
3. Heat a skillet with the oil over medium-high heat.
4. Drop heaping tablespoons of the batter into the hot oil.
5. Fry until the fritters are golden brown, flipping them over once.
6. Remove from the heat and enjoy!

• 2 ripe bananas, 1/2 cup of all-purpose flour, 3 tablespoons of sugar, 2 tablespoons of vegetable oil, 1 teaspoon of vanilla extract