Blueberry Nut Chia Pudding

Name: Blueberry Nut Chia Pudding
Total time: 5 min
Ingredients: 3 tbsp chia seeds; 1 cup unsweetened almond milk; 1 tsp honey or maple syrup; 1/2 cup fresh blueberries; 2 tbsp chopped mixed nuts (walnuts, almonds, pecans); 1/4 tsp vanilla extract; A pinch of cinnamon (optional)

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Easy 5 min 280 cal

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Ingredients

3 tbsp chia seeds 1 cup unsweetened almond milk 1 tsp honey or maple syrup 1/2 cup fresh blueberries 2 tbsp chopped mixed nuts (walnuts, almonds, pecans) 1/4 tsp vanilla extract A pinch of cinnamon (optional)

Find

A healthy and delicious chia pudding layered with fresh blueberries and crunchy nuts, perfect for a wholesome breakfast packed with fiber and antioxidants.

Steps

1. In a bowl or jar, combine chia seeds, almond milk, honey or maple syrup, vanilla extract, and cinnamon. Stir well. 2. Cover and refrigerate for at least 4 hours or overnight until it thickens to a pudding-like consistency. 3. Before serving, give the pudding a good stir to remove clumps. 4. Layer or top the pudding with fresh blueberries and chopped nuts. 5. Serve chilled and enjoy a nutritious breakfast.