Steps
1. In a small bowl, whisk together olive oil, beer, lime juice, salt, and pepper to create the dressing.
2. In a large bowl, combine the mixed salad greens, cooked pasta, avocado, grilled beef, and octopus.
3. Drizzle the beer dressing over the salad and gently toss to combine.
4. Serve immediately, garnished with extra lime wedges if desired.