Creamy Lemon Basil Salad Dressing

A simple, creamy, and tangy lemon basil dressing that perfectly complements marinara pasta. Its mild flavors and smooth texture make it a hit with both adults and kids alike.

Salad
Easy 5 min 90 cal
Steps

1. In a small bowl, whisk together Greek yogurt, olive oil, and lemon juice until smooth. 2. Stir in honey and chopped fresh basil. 3. Add salt and a pinch of black pepper to taste. 4. Mix well until all ingredients are combined. 5. Drizzle over marinara pasta or toss pasta in the dressing before serving.

Ingredients

2 tbsp plain Greek yogurt 1 tbsp olive oil 1 tsp lemon juice 1 tsp honey 1 tbsp finely chopped fresh basil Salt to taste A pinch of black pepper

You May Also Like
Homemade Jollof Rice and Chicken with Fresh Salad
Chicken and Surimi Salad with Horseradish Walnut Dressing
Surimi and Tomato Salad with Horseradish Walnut Dressing
Tunisian Trio Salad Plate
Sunrise Citrus Quinoa Salad
Roasted Beet and Goat Cheese Salad
Protein-Packed Mediterranean Pasta Salad
Dodo-Inspired Tropical Fruit Salad
Fresh Avocado, Tomato & White Cheese Salad
Mediterranean Grilled Chicken Salad
Greek Village Salad
Grilled Chicken Salad with Mango and Avocado
High-Protein Grilled Chicken Salad
High-Protein Grilled Chicken Salad
Sunrise Citrus Quinoa Salad