Fresh Avocado, Tomato & White Cheese Salad

Name: Fresh Avocado, Tomato & White Cheese Salad
Total time: 10 min
Yield: 1 serving
Ingredients: 1 ripe avocado; 2 medium tomatoes; 100g white cheese (such as feta or queso fresco); 1 tablespoon olive oil; 1 teaspoon lemon juice; Salt and pepper to taste; Fresh basil or cilantro leaves (optional)

Prev List Next

AI-generated image

10 minTotal time

EasyDifficulty

320kcal / serving

Ingredients

For 1 serving

servings

1 ripe avocado
2 medium tomatoes
100g white cheese (such as feta or queso fresco)
1 tablespoon olive oil
1 teaspoon lemon juice
Salt and pepper to taste
Fresh basil or cilantro leaves (optional)

PDF Find nearby

A refreshing and creamy salad combining ripe avocado, juicy tomatoes, and tangy white cheese. Perfect as a light meal or a vibrant side dish.

Salad

Steps

Cut the avocado in half, remove the pit, and scoop out the flesh. Slice it into thin pieces.
Wash and slice the tomatoes into wedges or rounds.
Crumble the white cheese into small chunks.
In a bowl, gently combine the avocado slices, tomato pieces, and white cheese.
Drizzle with olive oil and lemon juice.
Season with salt and pepper to taste.
Toss lightly to mix all ingredients without mashing the avocado.
Garnish with fresh basil or cilantro leaves if desired.
Serve immediately for best freshness.