Carrot Stir Fry

Name: Carrot Stir Fry
Total time: 10 min
Yield: 1 serving
Ingredients: Ingredients (for 1 person):; 1/3 cup carrots, chopped; 1/3 onion, chopped; 1 tbsp cooking oil; Salt, to taste; Ground black pepper, to taste

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10 minTotal time

EasyDifficulty

163kcal / serving

Ingredients

For 1 serving

servings

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A delicious stir fry made with carrots and other delicious veggies for a quick and easy lunch or dinner.

Main Dish

Steps

Heat oil in a pan over medium heat.
Add the onions and cook until softened.
Add the chopped carrots and cook for about 5 to 7 minutes.
Season with salt and pepper to taste.
Serve and enjoy!

Carrot Stir Fry

Ingredients

Steps

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