Cheesy Chicken Alfredo Bake

Name: Cheesy Chicken Alfredo Bake
Total time: 30 min
Yield: 1 serving
Ingredients: 1 chicken breast, diced; 1 cup fettuccine pasta; 1/2 cup Alfredo sauce; 1/2 cup mozzarella cheese, shredded; 1 tablespoon olive oil; 1/4 teaspoon garlic powder; Salt and pepper to taste; Fresh parsley for garnish (optional)

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30 minTotal time

easyDifficulty

620kcal / serving

Ingredients

For 1 serving

servings

1 chicken breast, diced
1 cup fettuccine pasta
1/2 cup Alfredo sauce
1/2 cup mozzarella cheese, shredded
1 tablespoon olive oil
1/4 teaspoon garlic powder
Salt and pepper to taste
Fresh parsley for garnish (optional)

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Indulge in a creamy, cheesy delight with this Cheesy Chicken Alfredo Bake. Tender chicken smothered in a rich Alfredo sauce and topped with gooey mozzarella, this dish is perfect for a comforting dinner.

Steps

Preheat the oven to 375°F (190°C).
Cook the fettuccine pasta according to the package instructions. Drain and set aside.
In a skillet, heat olive oil over medium heat. Add the diced chicken, garlic powder, salt, and pepper. Cook until the chicken is no longer pink, about 5-7 minutes.
In a mixing bowl, combine the cooked pasta, chicken, and Alfredo sauce. Mix well.
Transfer the mixture to a small baking dish. Top with shredded mozzarella cheese.
Bake in the preheated oven for 15-20 minutes or until the cheese is bubbly and golden.
Garnish with fresh parsley if desired and serve hot.