A warm, crusty bread loaded with melted cheese and a hint of garlic butter, perfect as a snack or side dish. Quick to prepare and irresistibly delicious.
1. Preheat your oven to 180°C (350°F). 2. Slice the bread roll or baguette in half lengthwise. 3. In a small bowl, mix the softened butter with minced garlic and a pinch of salt. 4. Spread the garlic butter evenly over the cut sides of the bread. 5. Sprinkle the shredded mozzarella cheese generously on top. 6. Place the bread on a baking tray and bake for 10-12 minutes, or until the cheese is melted and bubbly. 7. Optional: garnish with chopped fresh parsley before serving. 8. Serve warm and enjoy your cheesy garlic bread!
1 small bread roll or half a baguette 50g shredded mozzarella cheese 1 tbsp unsalted butter 1 small garlic clove, minced 1 tsp fresh parsley, chopped (optional) Salt to taste
0
Make this Recipe publicly accessible to everyone on cookAIfood.
Download this Recipe as a printable PDF file.
Warning: This action cannot be undone. Are you sure you want to remove this Recipe?
Note: If this Recipe was published using free credits, it will remain publicly accessible even after removal from your account.
Generate additional images for your recipe using the options below. Once generated, images will appear on the right. Hover over any image to set it as cover, download, or remove it.
cookAIfood
cookAIfood