Refreshing Hibiscus Tea

A vibrant and tangy hibiscus tea that's perfect for a calming and refreshing drink. This naturally caffeine-free tea is easy to prepare and can be enjoyed hot or iced.

Steps

1. Bring the water to a boil in a small pot.
2. Remove from heat and add the dried hibiscus petals.
3. Cover and steep for 5-7 minutes, depending on desired strength.
4. Strain the tea into a cup.
5. Add honey or sugar to taste, and stir well.
6. Optionally, add a slice of lemon for extra flavor.
7. Serve hot or let cool and serve over ice for a refreshing iced tea.