Cheesy Pork and Rice Bake

40 minTotal time
EasyDifficulty
550kcal / serving

Ingredients

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A comforting European-inspired dish featuring tender pork, creamy cheese, and fluffy rice baked to perfection.

Steps

  1. Preheat the oven to 180°C.
  2. Cook the rice according to package instructions.
  3. Season the pork with salt and pepper, then cook until browned.
  4. In a baking dish, layer the cooked rice, pork, and cheese.
  5. Bake for 20 minutes or until the cheese is melted and bubbly.
  6. Serve hot and enjoy!
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