Cheesy Pork Fried Rice

Easy 25 min 450 cal
Ingredients

1/2 cup diced pork 1 cup cooked rice 1/4 cup shredded cheese 2 tbsp soy sauce 1/2 cup mixed vegetables (optional) 1 egg 1 tbsp vegetable oil Salt and pepper to taste

A delicious and comforting main dish combining savory pork, gooey cheese, and fluffy rice, all stir-fried to perfection.

Main Dish
Steps

1. Heat vegetable oil in a pan over medium heat. 2. Add diced pork and cook until browned. 3. Push pork to the side and crack the egg into the pan, scrambling it. 4. Mix in cooked rice and soy sauce, stirring well. 5. Add mixed vegetables if using, cook until heated through. 6. Sprinkle shredded cheese on top and cover until melted. 7. Season with salt and pepper, then serve hot.

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