An easy Mediterranean-style dish with juicy chicken, tomatoes, and onions. This simple chicken stew is perfect for a quick and nutritious dinner.
1. Heat a large frying pan with the vegetable oil over medium heat until hot. 2. Season the chicken with salt and pepper and add it to the frying pan. Contonue cooking for 7-10 minutes or until golden brown and cooked through. 3. Add the onion and tomato to the frying pan with the chicken and cook for 5 minutes until vegetables are softened. 4. Taste and adjust seasoning as needed. Serve with crusty bread or over hot, cooked rice.
Ingredients for 1 Person: - 1 skinless, boneless chicken thigh (approx. 90g) - 1/2 an onion, diced - 1/2 a tomato, diced - 2-3 tablespoons vegetable oil - Salt and Pepper to taste
0
1
Make this Recipe publicly accessible to everyone on cookAIfood.
Download this Recipe as a printable PDF file.
Warning: This action cannot be undone. Are you sure you want to remove this Recipe?
Note: If this Recipe was published using free credits, it will remain publicly accessible even after removal from your account.
Generate additional images for your recipe using the options below. Once generated, images will appear on the right. Hover over any image to set it as cover, download, or remove it.