Chocolate Banana Bread Pudding

Indulge in a guilt-free French dessert with this healthy twist on classic bread pudding, featuring the sweetness of bananas and a hint of chocolate.

Dessert French Healthy
Easy 25 min 300 cal
Steps

1. Preheat the oven to 350°F (175°C). 2. In a small baking dish, layer the sliced bananas and bread. 3. Melt the butter and drizzle it over the bread and bananas. 4. Sprinkle cereal and chocolate chips on top. 5. Bake for 15-20 minutes until golden and crispy. 6. Serve warm and enjoy!

Ingredients

1 ripe banana 2 slices whole wheat bread 1 tbsp butter 1/4 cup cereal (of your choice) 1 tbsp dark chocolate chips

Related Recipes
Crème Brûlée
Chocolate Coffee Mousse
Carrot and Chickpea Ratatouille
Vegan Raspberry Clafoutis
French Veggie Delight Sandwich
Prune Clafoutis
Crème Brûlée Delight
French-Inspired Chilled Cucumber and Tomato Soup
Truffle Parmesan French Fries