Chocolate Coffee Mousse

Indulge in a decadent yet healthy French dessert with this Chocolate Coffee Mousse. A velvety blend of rich chocolate and aromatic coffee flavors, this guilt-free treat will satisfy your sweet cravings without compromising on taste.

Steps

1. In a blender, combine the ripe avocado, cocoa powder, butter, espresso, and honey. 2. Blend until smooth and creamy. 3. Divide the mousse into serving glasses. 4. Chill in the refrigerator for at least 30 minutes. 5. Garnish with whipped cream and dark chocolate shavings before serving.

1 ripe avocado 2 tbsp cocoa powder 1 tbsp butter 1 shot of espresso (or 1/4 cup of strong coffee) 1 tbsp honey Optional: whipped cream and dark chocolate shavings for garnish