Chocolate Garlic Bread Bites

A unique twist on classic garlic bread bites, featuring a surprising hint of chocolate and ginger, served with a side of tangy ketchup for a delicious American snack.

Steps

1. Preheat oven to 350°F (180°C). 2. In a microwave-safe bowl, melt the chocolate chips until smooth. 3. In a separate bowl, mix the minced garlic, grated ginger, salt, and pepper. 4. Spread the chocolate over each bread slice, followed by the garlic-ginger mixture. 5. Place the bread slices on a baking sheet and bake for 5-7 minutes, until the bread is toasted. 6. Cut the bread into bite-sized pieces and serve with ketchup on the side.

4 slices of bread 1/4 cup chocolate chips 2 cloves of garlic, minced 1/2 tsp ginger, grated 2 tbsp ketchup Salt and pepper to taste