Corn Dog Bites

A tasty snack that puts a fun twist on the traditional corn dog recipe!

Steps

In a bowl, combine the flour, baking powder, baking soda, salt, cornmeal and sugar. In a separate bowl, whisk together the milk, egg and butter. Slowly combine the wet mixture with the dry mixture, stirring evenly. Heat the oil in a large skillet over medium heat. Cut each hot dog into thirds and dip into the batter, coating all sides evenly. Place each piece in the skillet and cook until golden brown on each side. Serve and enjoy!]

1/2 cup all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup yellow cornmeal 1/4 cup white sugar 1/2 cup milk 1 egg 1 teaspoon melted butter 2 tablespoons vegetable oil 4 hot dogs