Cinnamon Apple Oatmeal

Start your day with a warm and comforting bowl of cinnamon-spiced oatmeal topped with caramelized apples.

Easy 15 min 300 cal
Steps

1. In a small saucepan, bring water to a boil. 2. Stir in rolled oats and salt, reduce heat to low, and cook for about 5 minutes, stirring occasionally. 3. In a separate pan, melt butter over medium heat. 4. Add sliced apples, brown sugar, and cinnamon. Cook until apples are tender and caramelized. 5. Serve oatmeal in a bowl, top with caramelized apples, and sprinkle extra cinnamon if desired.

Ingredients

1/2 cup rolled oats 1 cup water 1 pinch of salt 1/2 teaspoon ground cinnamon 1 apple, sliced 1 tablespoon butter 1 tablespoon brown sugar

You May Also Like
Herb-Roasted Turkey Breast with Garlic Mashed Cauliflower
Creamy Coconut Chicken Curry
Garlic Parmesan Creamy Pasta
Caramelized Onion and Goat Cheese Tart
Persian Saffron Lamb Stew (Khoresht-e Gheymé)
Mexiterranean Seared Sea Bass with Citrus Olive Tapenade
Mexiterranean Citrus Herb Fish
Mexiterranean Grilled Fish
Caramelized Onion and Crispy Potato Hash
Flavorful Greek Chicken Bowl with Rice and Tzatziki
Creamy Pork and Mushroom Pasta with Toasted Nuts
Garlic Ginger Pork Pasta with Mushrooms
Creamy Pork and Mushroom Pasta
Nutella Bourbon Biscuit Sweet Lime Toast
Creamy Yogurt Chicken Salad