Cinnamon Apple Oatmeal

Start your day with a warm and comforting bowl of cinnamon-spiced oatmeal topped with caramelized apples.

Easy 15 min 300 cal
Steps

1. In a small saucepan, bring water to a boil. 2. Stir in rolled oats and salt, reduce heat to low, and cook for about 5 minutes, stirring occasionally. 3. In a separate pan, melt butter over medium heat. 4. Add sliced apples, brown sugar, and cinnamon. Cook until apples are tender and caramelized. 5. Serve oatmeal in a bowl, top with caramelized apples, and sprinkle extra cinnamon if desired.

Ingredients

1/2 cup rolled oats 1 cup water 1 pinch of salt 1/2 teaspoon ground cinnamon 1 apple, sliced 1 tablespoon butter 1 tablespoon brown sugar

You May Also Like
Sugar-Free Rose Cookies
Piletina sa Kajmakom (Chicken with Kajmak Cream)
Mustard Crusted Chicken Breast
Homemade Yogurt Using Powdered Milk and Stabilizers
Chicken with Korean Honey–Sesame Glaze
Homemade Yogurt from Powdered Milk
Homemade Cream Liqueur
Apple and Chicken Skillet with Cinnamon Glaze
Radish, Potato & Onion Medley on Mashed Potato with Tomato-Green Pepper Garnish
Warm Potato and Herb Salad
Savory Oatmeal Power Bowl
Whole Spice Marinated Chicken Biryani
Spiced Onion and Tomato Raita
Herb-Crusted Turkey Breast with Roasted Vegetables
Vegetarian Caesar-Style Salad with Creamy Mayo Dressing