Cinnamon Apple Oatmeal

Start your day with a warm and comforting bowl of cinnamon-spiced oatmeal topped with caramelized apples.

Easy 15 min 300 cal
Steps

1. In a small saucepan, bring water to a boil. 2. Stir in rolled oats and salt, reduce heat to low, and cook for about 5 minutes, stirring occasionally. 3. In a separate pan, melt butter over medium heat. 4. Add sliced apples, brown sugar, and cinnamon. Cook until apples are tender and caramelized. 5. Serve oatmeal in a bowl, top with caramelized apples, and sprinkle extra cinnamon if desired.

Ingredients

1/2 cup rolled oats 1 cup water 1 pinch of salt 1/2 teaspoon ground cinnamon 1 apple, sliced 1 tablespoon butter 1 tablespoon brown sugar

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