Citrus Glazed Chicken

A zesty and refreshing dish that brings together succulent chicken and vibrant orange flavors. This Citrus Glazed Chicken is perfect for a light yet satisfying meal that is easy to whip up.

Steps

1. In a small bowl, mix the orange juice, zest, honey, olive oil, salt, and pepper to create the marinade. 2. Place the chicken breast in a shallow dish and pour the marinade over it. Let it marinate for at least 15 minutes. 3. Preheat a skillet over medium heat. 4. Remove the chicken from the marinade, reserving the marinade for later. Cook the chicken in the skillet for about 5-7 minutes on each side until cooked through. 5. Pour the reserved marinade into the skillet and simmer for an additional 2-3 minutes until slightly thickened. 6. Plate the chicken, drizzle with the citrus glaze, and garnish with fresh herbs before serving.

1 chicken breast (about 150g) 1 orange (zested and juiced) 1 tablespoon honey 1 teaspoon olive oil Salt and pepper to taste Fresh herbs (like cilantro or parsley) for garnish