Steps
1. Season shrimp with salt and pepper, then sauté in a pan until cooked.
2. In a large bowl, combine mixed greens, cherry tomatoes, red onion, avocado, and orange segments.
3. Top the salad with cooked shrimp and feta cheese.
4. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper to make the dressing.
5. Drizzle the dressing over the salad and toss gently to combine.
6. Serve immediately and enjoy!