Grilled Pineapple Teriyaki Chicken

Experience a tropical twist with this flavorful grilled pineapple teriyaki chicken dish. Sweet and savory flavors combined to create a delightful meal.

Main Dish
Easy 30 min 350 cal
Steps

1. Season the chicken breast with salt and pepper. 2. Grill the chicken breast until almost cooked through. 3. Brush teriyaki sauce on both sides of the chicken. 4. Add pineapple slices to the grill and cook until slightly caramelized. 5. Grill the chicken and pineapple together for a few more minutes. 6. Serve hot and enjoy!

Ingredients

1 chicken breast, 4 pineapple slices, 1/4 cup teriyaki sauce, Salt and pepper to taste

You May Also Like
Beer-Braised Chicken Thigh
Creamy Garlic Chicken Pasta
Garlic Beef and Cheese Pasta Bake
Savory Tomato Basil Chicken
Roasted Chicken with Grape and Thyme Sauce
Simple Tomato and Onion Pasta
Kung Pao Chicken
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Honey Garlic Glazed Chicken Thigh
Broccoli & Cantaloupe Salad with Dark Chocolate Drizzle
Spiced Beef Curry Stir-Fry
Lemon Garlic Butter Cod
Pickle-Stuffed Chicken Breast
Garlic Butter Mushroom Rice Bowl
Stuffed Bell Pepper with Quinoa and Black Beans