Grilled Pineapple Teriyaki Chicken

Experience a tropical twist with this flavorful grilled pineapple teriyaki chicken dish. Sweet and savory flavors combined to create a delightful meal.

Main Dish
Easy 30 min 350 cal
Steps

1. Season the chicken breast with salt and pepper. 2. Grill the chicken breast until almost cooked through. 3. Brush teriyaki sauce on both sides of the chicken. 4. Add pineapple slices to the grill and cook until slightly caramelized. 5. Grill the chicken and pineapple together for a few more minutes. 6. Serve hot and enjoy!

Ingredients

1 chicken breast, 4 pineapple slices, 1/4 cup teriyaki sauce, Salt and pepper to taste

You May Also Like
Spicy Grilled Mackerel with Mango Salsa
Crunchy Pickle Chicken Wrap
Creamy Garlic Milk Pasta
Garlic Broccoli Stir-Fry
Savory Banana Curry
Saffron Infused Rice Bowl with Grilled Chicken
Mediterranean Quinoa Bowl
Spiced Yogurt Chicken Bowl
Coffee-Braised Chicken Thighs
Herb-Crusted Potato Wedges
Avocado Toast with Broccoli and Cantaloupe Salad
Herb-Crusted Potato Medallions
Herb-Crusted Potato Stack
Creamy Corn and Spinach Risotto
Garlic Butter Mussels with White Wine