Crispy Bacon Fritters

Name: Crispy Bacon Fritters
Total time: 20 min
Ingredients: 2 strips of bacon, cut into small cubes; 1/4 cup of all-purpose flour; 1 egg; 2 tablespoons of chopped fresh parsley; 1/4 teaspoon of paprika; 1/4 teaspoon of baking powder; Salt and pepper to taste; 2 teaspoons of olive oil (for cooking)

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Crunchy and savory dish with bacon, herbs and a hint of paprika

Main Dish

Medium 20 min 146 cal

Steps

1. In a bowl, mix the flour, egg, parsley, paprika, baking powder, salt and pepper. 2. Add the bacon cubes and mix everything together. 3. Grease a large frying pan with olive oil. 4. Place scoops of the mixture onto the pan and spread it evenly. 5. Fry the fritters on mediun-high heat for about 2-3 minutes per side, until golden brown and cooked through. 6. Serve hot.

Ingredients

-2 strips of bacon, cut into small cubes -1/4 cup of all-purpose flour -1 egg -2 tablespoons of chopped fresh parsley -1/4 teaspoon of paprika -1/4 teaspoon of baking powder -Salt and pepper to taste -2 teaspoons of olive oil (for cooking) -