A delicious main dish that can be prepared quickly, with cereal and pita as the base ingredients. Perfect for a light lunch
1. Preheat the oven to 375 degrees. 2. Place the pita on a baking sheet. 3. Mash the cereal with a fork and spread it over the taita. 4. Drizzle the olive oil over the cereal. 5. Season with salt and pepper, as desired. 6. Bake in preheated oven for 15 minutes, or until the pita is golden brown. 7. Serve hot.
Ingredients: - 1 pita - 8 tbsp. cereal of choice - 2 tsp. olive oil - Salt and pepper, to taste
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