Cucumber and Quinoa Salad Bowl

1 medium cucumber, diced 1/2 cup cooked quinoa 1/4 cup cherry tomatoes, halved 1/4 cup chickpeas, rinsed and drained 1 tablespoon olive oil 1 tablespoon lemon juice Salt and pepper to taste Fresh parsley, chopped (for garnish)

This refreshing Cucumber and Quinoa Salad Bowl is a light yet filling main dish that combines the crunch of fresh cucumbers with protein-packed quinoa. Perfect for a quick lunch or dinner, it's both nutritious and delicious!

Steps

1. In a bowl, combine the diced cucumber, cooked quinoa, cherry tomatoes, and chickpeas. 2. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper. 3. Pour the dressing over the salad and toss gently to combine. 4. Garnish with chopped parsley before serving.