Decadent Chocolate Mug Cake

  

Indulge in a rich and moist chocolate mug cake that you can whip up in just minutes. Perfect for satisfying your sweet tooth without the fuss of baking an entire cake!

Dessert
easy 5 min 450 cal
Steps

  1. In a microwave-safe mug, combine the flour, sugar, cocoa powder, baking powder, and salt. Stir until mixed well.
  2. Add the milk, vegetable oil, and vanilla extract. Mix until smooth and combined.
  3. Fold in the chocolate chips if using.
  4. Microwave on high for about 1 minute and 30 seconds, or until the cake has risen and is set in the middle.
  5. Let it cool slightly before enjoying straight from the mug!

Ingredients

  • 4 tablespoons all-purpose flour
  • 4 tablespoons granulated sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1/8 teaspoon baking powder
  • 1/8 teaspoon salt
  • 3 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon chocolate chips (optional)

You May Also Like