Fresh Mediterranean Salad

Name: Fresh Mediterranean Salad
Total time: 10 min
Yield: 1 serving
Cuisine: Mediterranean
Ingredients: 1 cup mixed salad greens; 5 cherry tomatoes, halved; 1/4 cucumber, thinly sliced; 2 tbsp crumbled feta cheese; 5 black olives, pitted and sliced; 1 tbsp extra virgin olive oil; 1 tsp fresh lemon juice; Salt and pepper to taste

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10 minTotal time

EasyDifficulty

180kcal / serving

Ingredients

For 1 serving

servings

1 cup mixed salad greens
5 cherry tomatoes, halved
1/4 cucumber, thinly sliced
2 tbsp crumbled feta cheese
5 black olives, pitted and sliced
1 tbsp extra virgin olive oil
1 tsp fresh lemon juice
Salt and pepper to taste

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A vibrant and refreshing salad combining crisp vegetables, creamy feta, and a tangy lemon-olive oil dressing. Perfect as a light meal or a side dish.

Salad Mediterranean

Steps

In a bowl, combine the mixed salad greens, cherry tomatoes, cucumber slices, and black olives.
Sprinkle the crumbled feta cheese over the salad.
In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
Drizzle the dressing over the salad and toss gently to combine.
Serve immediately and enjoy the fresh flavors.