Juicy beef steak marinated in a flavorful garlic butter sauce. This dish is perfect for a special evening or when you're craving a delicious steak dinner.
1. Season the beef steak with salt and pepper. 2. In a small saucepan, melt the butter over low heat. 3. Add the minced garlic to the melted butter and cook until fragrant. 4. Heat a skillet over medium-high heat and sear the steak on both sides until cooked to your desired doneness. 5. Pour the garlic butter sauce over the steak and let it rest for a few minutes. 6. Garnish with fresh herbs if desired and serve hot.
1 beef steak (about 8 oz) 2 tbsp butter 3 cloves garlic, minced Salt and pepper to taste Fresh herbs (optional)
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