Garlic Chicken Lettuce Wraps with Cucumber Salsa

These refreshing Garlic Chicken Lettuce Wraps are a healthy African-inspired snack bursting with flavor. Paired with a crunchy cucumber salsa, they provide a delightful and light meal perfect for any time of the day.

Steps

1. In a skillet, heat olive oil over medium heat and add minced garlic, sautéing until fragrant. 2. Add diced chicken breast to the skillet, seasoning with salt and pepper. Cook until golden and fully cooked, about 5-7 minutes. 3. While the chicken is cooking, prepare the cucumber salsa by mixing diced cucumber with lemon juice, salt, and chopped fresh herbs in a bowl. 4. Once the chicken is done, assemble your wraps by placing a spoonful of chicken in the center of each lettuce leaf and topping it with cucumber salsa. 5. Roll the lettuce wraps gently and enjoy them fresh and crunchy!

1 chicken breast, diced 1 clove of garlic, minced 1/2 cucumber, diced 1 cup of lettuce leaves 1 tablespoon olive oil 1 tablespoon lemon juice Salt and pepper to taste Fresh herbs (parsley or cilantro) for garnish