Spiced Carrot Chaat

Name: Spiced Carrot Chaat
Total time: 10 min
Cuisine: Indian
Ingredients: 1 large carrot, grated; 1/2 tsp chaat masala; 1/2 tsp roasted cumin powder; 1 tsp lemon juice; 1 tbsp finely chopped fresh coriander; 1 small green chili, finely chopped (optional); Salt to taste; 1 tbsp sev (crispy chickpea noodles) for garnish

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10 minTotal time

EasyDifficulty

110kcal / serving

Ingredients

For 1 serving

servings

1 large carrot, grated
1/2 tsp chaat masala
1/2 tsp roasted cumin powder
1 tsp lemon juice
1 tbsp finely chopped fresh coriander
1 small green chili, finely chopped (optional)
Salt to taste
1 tbsp sev (crispy chickpea noodles) for garnish

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A tangy and spicy Indian snack featuring grated carrots tossed with chaat masala, lemon juice, and fresh herbs. This refreshing treat is quick to prepare and perfect for a light bite.

Snack Indian

Steps

Peel and grate the carrot finely.
In a bowl, combine grated carrot, chaat masala, roasted cumin powder, lemon juice, chopped coriander, and green chili if using.
Add salt to taste and mix everything well.
Let the mixture sit for 5 minutes to allow flavors to meld.
Just before serving, sprinkle sev on top for a crunchy texture.
Serve immediately as a refreshing snack.