Garlic Roasted Broccoli with Parmesan

A flavorful twist on classic roasted broccoli with a hint of garlic and a sprinkle of Parmesan cheese.

Steps

1. Preheat the oven to 400°F (200°C). 2. In a bowl, toss broccoli florets with olive oil, minced garlic, salt, and pepper. 3. Spread the broccoli on a baking sheet in a single layer. 4. Roast in the oven for 15-20 minutes or until broccoli is tender and slightly crispy. 5. Sprinkle grated Parmesan cheese over the roasted broccoli before serving.

1 cup broccoli florets 1 tablespoon olive oil 1 clove garlic, minced Salt and pepper to taste 1 tablespoon grated Parmesan cheese