Grilled Mackerel with Lemon Herb Butter

Enjoy the flavors of the sea with this succulent grilled mackerel topped with a zesty lemon herb butter. A perfect dish for seafood lovers.

Steps

1. Preheat grill to medium-high heat. 2. Season the mackerel fillet with salt and pepper. 3. Place lemon slices on the fillet. 4. In a small bowl, mix melted butter, minced garlic, and chopped parsley. 5. Grill the mackerel for about 5-6 minutes per side, basting with the lemon herb butter. 6. Serve hot and enjoy!

1 mackerel fillet 1 lemon, sliced 2 tbsp butter, melted 1 garlic clove, minced 1 tbsp fresh parsley, chopped Salt and pepper to taste