Grilled Mackerel with Lemon Herb Butter

1 mackerel fillet 1 tablespoon butter, softened 1 tablespoon fresh parsley, chopped 1 teaspoon lemon zest Salt and pepper to taste Lemon slices for garnish

Enjoy a flavorful and healthy dish with this grilled mackerel seasoned with a zesty lemon herb butter. Perfect for a light and satisfying meal.

Steps

1. Preheat the grill to medium-high heat. 2. In a small bowl, mix together the softened butter, chopped parsley, lemon zest, salt, and pepper. 3. Place the mackerel fillet on a piece of aluminum foil and spread the herb butter mixture on top. 4. Wrap the foil around the fish to create a packet. 5. Grill the mackerel packet for about 8-10 minutes, or until the fish is cooked through. 6. Serve the grilled mackerel with lemon slices on the side.