Grilled Salmon with Avocado Lime Salsa

A delicious and easy to prepare main dish. Grilled Salmon combined with creamy and fresh avocado, juicy tomatoes and a lively lime marinade.

Steps

1. Preheat a grill for high heat. 2. In a small bowl, mix together the lime juice, zest, olive oil, salt and pepper. 3. Place the salmon on the preheated grill, and brush with the lime marinade. Grill for 4-5 minutes on each side, or until the fish flakes easily. 4. Meanwhile, in a separate bowl, mix together the avocado, tomato and remaining lime marinade. 5. Serve the grilled salmon with the avocado lime salsa.

1 4-oz salmon fillet 1/4 avocado, diced 1/4 tomato, diced 1 lime, juice and zest 1 teaspoon olive oil Pinch of salt and pepper