Healthy Carrot Oatmeal Cookies

Indulge in these delightful Healthy Carrot Oatmeal Cookies that are not only delicious but also packed with nutrients. Perfect for a guilt-free dessert, they combine the sweetness of carrots with the wholesome goodness of oatmeal.

Steps

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. 2. In a bowl, mix the grated carrots, rolled oats, melted butter, and honey (or maple syrup) until well combined. 3. Add in the cinnamon, nutmeg, baking powder, and salt. Stir until the mixture forms a sticky dough. 4. If desired, fold in the chopped nuts and raisins for added texture and flavor. 5. Scoop tablespoon-sized portions of the dough onto the prepared baking sheet, spacing them about 2 inches apart. 6. Bake for 12-15 minutes, or until the edges are golden brown. 7. Remove from the oven and allow to cool on a wire rack before enjoying your healthy treat!

1/2 cup grated carrots 1/4 cup rolled oats 1 tablespoon unsalted butter, melted 2 tablespoons honey or maple syrup 1/4 teaspoon cinnamon 1/8 teaspoon nutmeg 1/4 teaspoon baking powder Pinch of salt 1 tablespoon chopped nuts (optional) 1 tablespoon raisins (optional)