Honey Mustard Glazed Chicken

Name: Honey Mustard Glazed Chicken
Total time: 30 min
Yield: 1 serving
Ingredients: 1 chicken breast (about 150g); 1 tablespoon Dijon mustard; 1 tablespoon honey; 1 teaspoon olive oil; Salt and pepper to taste; 1/2 teaspoon garlic powder; 1/2 teaspoon paprika; Fresh parsley for garnish (optional)

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30 minTotal time

easyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

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A deliciously sticky honey mustard glazed chicken that's quick to prepare and bursting with flavor. Perfect for a single serving, this dish is both satisfying and easy to make.

Main Dish

Steps

Preheat your oven to 200°C (400°F).
In a small bowl, mix together the Dijon mustard, honey, olive oil, garlic powder, paprika, salt, and pepper until well combined.
Place the chicken breast on a baking sheet lined with parchment paper.
Brush the honey mustard mixture generously over the chicken breast.
Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and has an internal temperature of 75°C (165°F).
Remove from the oven and let it rest for a few minutes before slicing.
Garnish with fresh parsley if desired and serve hot.