Honey Mustard Glazed Salmon

A delightful main dish featuring succulent salmon fillets coated in a sweet and tangy honey mustard glaze.

Steps

1. Preheat oven to 375°F (190°C).
2. In a small bowl, mix mustard, honey, salt, and pepper.
3. Place the salmon fillet on a baking sheet lined with parchment paper.
4. Brush the mustard mixture over the salmon.
5. Bake for 15-20 minutes until the salmon is cooked through.
6. Serve hot and enjoy!