Irish-Inspired Beef and Stout Stew

140 minTotal time
EasyDifficulty
450kcal / serving

Ingredients

For 1 serving

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A hearty and flavorful stew featuring tender beef cooked in rich Guinness stout, perfect for a cozy evening.

Irish

Steps

  1. Heat olive oil in a large pot. 2. Sear beef until browned. 3. Add chopped onions, carrots, potatoes, and garlic. 4. Pour in Guinness, beef broth, and add tomato paste. 5. Season with salt, pepper, thyme, and bay leaf. 6. Simmer for 2 hours. 7. Serve hot.
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