Jelly Glazed Chicken

Name: Jelly Glazed Chicken
Total time: 35 min
Yield: 1 serving
Ingredients: 1 chicken breast; 2 tablespoons of jelly (any flavor); 1 tablespoon of soy sauce; 1 clove of garlic, minced; Salt and pepper to taste

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35 minTotal time

EasyDifficulty

300kcal / serving

Ingredients

For 1 serving

servings

1 chicken breast
2 tablespoons of jelly (any flavor)
1 tablespoon of soy sauce
1 clove of garlic, minced
Salt and pepper to taste

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A sweet and tangy glazed chicken dish made with jelly for a unique twist. Perfect for a quick and delicious weeknight dinner.

Main Dish

Steps

Preheat the oven to 375°F (190°C).
Season the chicken breast with salt and pepper on both sides.
In a small bowl, combine the jelly, soy sauce, and minced garlic. Stir until well combined.
Place the chicken breast in a baking dish and pour the jelly mixture over it, making sure it is evenly coated.
Bake for 25-30 minutes, or until the chicken is cooked through and the glaze is sticky and caramelized.
Serve hot with your favorite side dishes.