Ketchup-Glazed Chicken Thighs

This savory chicken dish features a tangy ketchup glaze that caramelizes beautifully during cooking. Perfect for a quick yet satisfying meal, it's packed with flavor and easy to prepare.

Steps

1. Preheat your oven to 400°F (200°C). 2. In a bowl, mix the ketchup, soy sauce, honey, garlic powder, salt, and pepper to create the glaze. 3. Rub the chicken thighs with olive oil and season with salt and pepper. 4. Place the chicken thighs in a baking dish and coat them with the ketchup glaze. 5. Bake in the preheated oven for about 25-30 minutes, or until the chicken is cooked through and the glaze is caramelized. 6. Serve hot with your favorite side dish.

2 chicken thighs 2 tablespoons ketchup 1 tablespoon soy sauce 1 teaspoon honey 1 teaspoon garlic powder Salt and pepper to taste 1 tablespoon olive oil