Keto Lemon Herb Grilled Chicken

Tender and flavorful grilled chicken marinated in a zesty lemon herb sauce, perfect for a keto-friendly main dish.

Steps

1. In a small bowl, whisk together the olive oil, lemon juice, minced garlic, dried thyme, dried rosemary, salt, and pepper. 2. Place the chicken breast in a shallow dish and pour the marinade over it. Coat the chicken evenly with the marinade and let it sit for at least 30 minutes. 3. Preheat the grill to medium-high heat. 4. Grill the chicken for 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C). 5. Remove the chicken from the grill and let it rest for a few minutes before slicing. 6. Serve hot and enjoy!

1 boneless, skinless chicken breast 2 tablespoons olive oil 1 tablespoon lemon juice 1 teaspoon minced garlic 1 teaspoon dried thyme 1 teaspoon dried rosemary Salt and pepper to taste