Lettuce Wrap Tacos with Spicy Chicken

These refreshing lettuce wrap tacos are a light and flavorful alternative to traditional tacos. Packed with spicy chicken and fresh toppings, they make for a delicious and healthy main dish.

Main Dish
easy 15 min 320 cal
Steps

1. In a skillet, heat olive oil over medium heat. 2. Add the diced chicken breast and season with chili powder, garlic powder, salt, and pepper. 3. Cook for about 5-7 minutes, or until chicken is cooked through and no longer pink. 4. While the chicken cooks, carefully separate the lettuce leaves and wash them. 5. Once the chicken is done, assemble the tacos by placing a spoonful of chicken onto each lettuce leaf. 6. Top with diced tomatoes, cucumber, cilantro, and a dollop of sour cream or Greek yogurt if desired. 7. Serve immediately and enjoy your fresh tacos!

Ingredients

1 large head of lettuce (e.g., iceberg or romaine) 100g chicken breast, diced 1 tablespoon olive oil 1 teaspoon chili powder 1/2 teaspoon garlic powder Salt and pepper to taste 2 tablespoons diced tomatoes 2 tablespoons diced cucumber 1 tablespoon chopped cilantro 1 tablespoon sour cream or Greek yogurt (optional)

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