Steps
Steps:
1. Heat the tortillas in a dry skillet until warm and pliable.
2. In a separate skillet, scramble the eggs with milk over medium heat until cooked to your liking. Season with salt and pepper.
3. Warm the shredded duck in a microwave or on the stovetop.
4. Spread a teaspoon of honey on each tortilla.
5. Divide the scrambled eggs and shredded duck between the tortillas.
6. Roll up the tortillas tightly and serve with iced tea on the side.