Coffee-infused Bean Stew

Name: Coffee-infused Bean Stew
Total time: 20 min
Yield: 1 serving
Cuisine: English
Ingredients: Ingredients for 1 person:; 1 cup cooked beans (any variety); 1/2 cup strong brewed coffee; 1 tablespoon honey; 2 tablespoons ketchup; Salt and pepper to taste

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20 minTotal time

EasyDifficulty

250kcal / serving

Ingredients

For 1 serving

servings

Ingredients for 1 person:
1 cup cooked beans (any variety)
1/2 cup strong brewed coffee
1 tablespoon honey
2 tablespoons ketchup
Salt and pepper to taste

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A hearty and flavorful bean stew infused with the rich flavors of coffee, sweetened with honey and tangy ketchup. A perfect dairy-free main dish for an English-inspired meal.

Main Dish English Dairy-Free

Steps

Steps:
In a saucepan, combine the cooked beans, coffee, honey, and ketchup.
Bring the mixture to a simmer over medium heat.
Reduce the heat to low and let the stew simmer for 10-15 minutes, allowing the flavors to meld together.
Season with salt and pepper to taste.
Serve hot and enjoy!