Cheesy Egg Toast with Avocado

Name: Cheesy Egg Toast with Avocado
Total time: 15 min
Cuisine: English
Ingredients: 1 slice whole-grain bread; 1 tsp butter; 1 large egg; 30g cheese (cheddar or your choice); 1/4 avocado; Salt and pepper to taste; Optional: red pepper flakes or herbs for garnish

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15 minTotal time

easyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

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This delicious Cheesy Egg Toast with Avocado is a healthy twist on a classic breakfast. With creamy cheese, rich eggs, and buttery toast topped with fresh avocado, it's a nutritious meal to kick-start your day.

Main Dish English Healthy

Steps

Toast the slice of whole-grain bread until golden brown.
In a small pan, melt the butter over medium heat.
Crack the egg into the pan and cook to your desired doneness (sunny side up, over-easy, etc.).
While the egg is cooking, place the cheese on the toast and let it melt slightly.
Once the egg is cooked, place it on top of the cheese toast.
Mash the avocado in a bowl and season with salt and pepper.
Spread the seasoned avocado on top of the egg.
Garnish with red pepper flakes or herbs if desired.
Serve immediately and enjoy your healthy meal!