Mexican Style Corn & Bell Pepper Skillet

This delicious Mexican style dish is made with a combination of sweet corn, bell pepper, garlic, onion, and a few other ingredients that together make a unique and flavorful meal!

Steps

1. Heat olive oil in a skillet over medium-high heat. 2. Add onion and bell pepper and cook until softened, about 5 minutes. 3. Add garlic and sauté for 1 minute. 4. Add corn kernels, cumin, chili powder, smoked paprika, garlic powder, salt, and pepper. Stir to combine and cook for 3-4 minutes until corn is cooked through. 5. Taste and adjust seasoning if needed. 6. Garnish with cilantro and serve.

-1 tablespoon olive oil -1/2 onion, diced -1 bell pepper, diced -2 cloves garlic, minced -1 cup fresh corn kernels -1/2 teaspoon cumin -1/4 teaspoon chili powder -1/4 teaspoon smoked paprika -1/4 teaspoon garlic powder -Salt and pepper, to taste -Cilantro, for garnish